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Fishing in the Red Sea is a popular activity for both tourists and locals alike. However, it is important to note that fishing is regulated by local laws and regulations, and it is important to comply with these rules to ensure the sustainability of the marine environment. Fishing in protected areas, such as Sharm El Sheikh, is generally prohibited to protect marine ecosystems and preserve biodiversity.
One popular option for fishing in the Red Sea is to take a day trip to Dahab, a small town located about 90 minutes from Sharm El Sheikh. Dahab is located outside of the protected area and offers a variety of fishing spots.
Here is a sample itinerary for a fishing tour to Dahab:
What is Included
What to Bring
Fishing in Egypt:
Fishing near Sharm El Sheikh is officially prohibited, but there are places near Sharm El Sheikh where you can fish, such as Dahab.
The Red Sea is rich in a variety of marine life, including over 1,200 species of fish. Some of the most common and popular species that can be caught in the Red Sea include:
Some of the dangerous fish in Egypt include:
It is important to note that most of the fish in Egypt are safe for humans and do not pose a threat if you follow safety rules when practicing water sports and fishing in open waters.
The numerous caves and grottoes of Sharm El Sheikh Bay are home to a variety of marine life, including moray eels, rays, lionfish, glass fish, barracudas, and even green turtles. Tiger and whale sharks have also been spotted in the area on numerous occasions.
There are many types of fish in the Red Sea, and each person has their own taste and preferences when it comes to choosing delicious fish. However, some types of fish are widely used in local cuisine and are considered especially tasty.
One of the most popular types of fish in Egypt is the red mullet. It has meaty white meat that can be cooked in a variety of ways, including fried, baked, or grilled. Red mullet is usually served with tahini sauce or lemon.
Another popular fish in Egypt is bluefish. It has beautiful golden skin and juicy meat that can be steamed, fried, or grilled. Bluefish is usually served with rice and vegetables.
In addition, there are fish species such as wahoo, grouper, garfish, and albacore (longfin tuna), which are also considered very tasty and popular among tourists and locals.
Ultimately, the choice of delicious fish in Egypt depends on your personal preferences. It is recommended to try different types of fish in different restaurants and cafes to find your own favorite taste.